Tuesday, February 2, 2010
Mini Pavlova
These pavlovas are crunchy on the outside and marshmallowy inside, topped with white chocolate ganache or fresh cream, seasonal fresh fruits, and white chocolate band.
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These pavlovas are crunchy on the outside and marshmallowy inside, topped with white chocolate ganache or fresh cream, seasonal fresh fruits, and white chocolate band.
No comments:
Post a Comment